Every year I cook for Thanksgiving. It's one of a handful of times I cook. I know, lucky, huh? We do the traditional meal: turkey, stuffing, cranberries (from scratch and none of this orange, ginger relish nonsense), etc. Hubby and I are in sync this way. Thanksgiving is for keeping things exactly the same.
Christmas dinner is when we get a little crazy. The last few years, we've had green chili, chicken and waffles, appetizers. Any suggestions for something out of the box for this year? Though, it has to be something that we'll both eat. For example, hubby would like bouillabaisse. But fish stew ain't happening for me. I could do a soup with red beans and zucchini (red & green, get it?), but he hates them both. I'd love some ideas!